{"id":14453,"date":"2026-04-10T09:28:55","date_gmt":"2026-04-10T08:28:55","guid":{"rendered":"https:\/\/main.sommelieredit.com\/?page_id=14453"},"modified":"2026-04-13T11:07:03","modified_gmt":"2026-04-13T10:07:03","slug":"esporao","status":"publish","type":"page","link":"https:\/\/main.sommelieredit.com\/pl\/sponsors\/esporao\/","title":{"rendered":"Espor\u00e3o"},"content":{"rendered":"
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TO MAKE THE FINEST PRODUCTS FROM WHAT NATURE PROVIDES.<\/b><\/h2>\n

Espor\u00e3o was born in the Alentejo, Portugal, out of the unconditional desire to make the finest wines. This is the motivation that remains at the basis of everything we do, now extended to other products – olive oil and tourism – and territories – the Douro and Vinho Verde.<\/p>\n

Everywhere, nature inspires us and helps us to improve.\u00a0We respect and protect it, building a more promising future.<\/p>\n

We believe that companies should serve society, and not the other way around.\u00a0We aim to always operate in a responsible fashion. This responsibility is neither abstract nor merely collective: it is individual, including everyone who is involved with Espor\u00e3o.<\/p>\n

We encourage non-conformity, change and creativity, seeking to do better but not necessarily more.\u00a0We have learnt that progress depends on the knowledge we develop and apply, as well as believing in what we do and putting our heart and soul into it.<\/p>\n[\/vc_column_text][vc_empty_space height=”16px”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1714486583502{background-color: #678ca5 !important;}”][vc_column width=”1\/4″][vc_empty_space height=”48px”][vc_single_image image=”9703″ onclick=”custom_link” link=”https:\/\/main.sommelieredit.com\/pt\/top-100-sommeliers\/”][\/vc_column][vc_column width=”3\/4″][vc_empty_space height=”20px”][vc_column_text color=”#ffffff”]\n

\n

Sommeliers play a fundamental role in how wine is experienced and understood.
\nThey give wine its voice, tell its stories, and create meaningful connections between those who produce it and those who enjoy it.<\/em><\/p>\n

At Espor\u00e3o, we have a deep appreciation for this role and for everyone who carries it out with dedication.<\/em><\/p>\n

Supporting this initiative is, for us, a way of recognising and valuing those who contribute so much to making wine a more personal and human experience.<\/em><\/p>\n

Ana Cruz \u2013 Winemaker<\/em><\/p>\n<\/blockquote>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][vc_single_image image=”14456″ img_size=”medium” alignment=”center” onclick=”custom_link” img_link_target=”_blank” link=”https:\/\/esporao.com\/en\/”]

<\/div>
More details<\/span><\/a><\/div>
<\/div>
Trade enquiries<\/span><\/a><\/div> [\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_single_image image=”14659″ alignment=”center” onclick=”custom_link” img_link_target=”_blank” link=”https:\/\/esporao.com\/pt”][vc_empty_space][vc_single_image image=”14669″ img_size=”medium” alignment=”center” onclick=”custom_link” img_link_target=”_blank” link=”https:\/\/esporao.com\/pt”][vc_empty_space][vc_column_text] TO MAKE THE FINEST PRODUCTS FROM WHAT NATURE PROVIDES. Espor\u00e3o was born in the Alentejo, Portugal, out of…<\/p>\n","protected":false},"author":17,"featured_media":0,"parent":1996,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-14453","page","type-page","status-publish","hentry","entry","no-media"],"acf":[],"yoast_head":"\nEspor\u00e3o | Sommelier Edit<\/title>\n<meta name=\"description\" content=\"Espor\u00e3o's long-standing relationship with the sommelier community strengthened by partnering with the Top 100 Sommeliers initiative.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Espor\u00e3o | Sommelier Edit\" \/>\n<meta property=\"og:description\" content=\"Espor\u00e3o's long-standing relationship with the sommelier 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